Dos Maderas Jungle Bird

ingredients

• 1.5 oz Dos Maderas 5+5 Rum
• 0.75 oz Campari
• 1.5 oz pineapple juice
• 0.5 oz fresh lime juice
• 0.5 oz simple syrup (1:1)
• Garnish: pineapple wedge

directions

• Add all ingredients to a shaker filled with cracked ice and shake vigorously for 10 seconds.
• Double strain into a chilled glass over fresh crushed ice and garnish.
• Optional: decorate with a pineapple parrot, fresh mint, orchids, and a cocktail umbrella.