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Yobo Soju is made by hand using a zero-automation process by our partners and friends at Finger Lakes Distilling of Burdett, NY. The distillery is located on the breathtaking eastern shore of Seneca Lake.


YOBO SOJU is an award-winning, craft soju made in New York from grapes. YOBO is handmade using local harvest grapes and water. Soju was developed in Korea in the 1300s during the period of a Mongolian invasion. The original product was a much stronger, harsher beverage. Traditionally, soju was distilled from rice, but is currently distilled from many different base ingredients.