Kingsbarns Distillery
Primary tabs
Fife
Scotland
+
-
click & drag to rotate
Locally-grown Barley & Pure Water
Our barley variety, "Laureate" is all locally-grown. Our Water is supplied from a local aquifer flowing through 300 million-year-old sandstone.
A small Family-Owned Distillery
Our connection to the industry dates back to the turn of the 19th century when John Haig (founder of Haig's) built his 1st distillery on Wemyss land.
Long Fermentation Slow Distillation
A long fermentation produces a characteristically fruity wash that carries through a slow distillation in copper pot stills into our final product.
WELCOMELog in to view your saved Palm Bay files
Kingsbarns Distillery portfolio
Distilled from Fife-grown barley, KINGSBARNS BALCOMIE is a fruity, light & balanced whisky aged in 100% e…
quick view Full ProfileKingsbarns Distillery
Kingsbarns Distillery
Balcomie Single Malt Scotch Whisky
Country
Scotland
Region
Fife
Grape Varieties
The variety of barley we use is called Laureate.
Description
Sweetly complex and elegant, BALCOMIE is rich with baking spices, dried fruit & tropical character. BALCOMIE is matured in American oak casks…
Type
Alcohol
46 %
View full Profile
Distilled from local barley just six miles away, KINGSBARNS DOOCOT (pronounced "Doo-ket") is our flagship sin…
quick view Full ProfileKingsbarns Distillery
Kingsbarns Distillery
Doocot Single Malt Scotch Whisky
Country
Scotland
Region
Fife
Grape Varieties
The variety of barley we use is called Laureate.
Description
Doocot is aged in ex-Bourbon & ex-STR (shaved, toasted & re-charred) Portuguese Red Wine casks chosen by Master Blender, Isabella Wemyss.…
Type
Alcohol
46 %
View full Profile
Where you can find our products
See retail locator