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A rich wine. Smooth palate with full and intense flavors of blackberry and plum complemented by velvety tannins and a well-balanced structure.
Grape Varieties40% Teroldego, 35% Merlot, 20% Cabernet Sauvignon, 5% Syrah
- 90 PointsGold Award
BackgroundWhat do you get when you combine a half-century of winemaking expertise, the dramatic landscape and terroir of northern Italy, and a profound enjoyment of the good things in life? The answer is simple: the CAVIT COLLECTION, source of Americas #1 Italian wine. Through the years, savvy wine lovers have come to depend on the CAVIT COLLECTION as their favorite go-to source for stylish, elegant and versatile wines, perfect for any occasion. This stellar range of high-quality, food-friendly wines is produced at the Cavit winery in Trentino, a picturesque landscape of mountains, lakes, apple orchards and medieval castles. Vineyards in this region enjoy the warming effects of the Ora del Garda, a dry, balmy breeze that sweeps across Lake Garda and protects the fruit from external moisture and disease. Contrastingly cool evenings promote rich, intense aromas and flavors in the grapes. Winemaking is overseen by Anselmo Martini, a 20+ year industry veteran and one of northern Italy's top enologists.
VinificationEach grape variety is harvested and vinified separately, as each ripens at a different time. The bunches are carefully selected prior to crushing.
ColorDeep ruby red color
NosePronounced fruit, with distinct aromas of violets and red cherries
PalateA bold and rich wine. Smooth palate with full and intense flavors of blackberry and plum complemented by velvety tannin
AnalysisAlcohol: 13 %RS: 15 g/l%TA: 5.5 g/l
Serving SuggestionsPairs well with grilled meats and spicy foods. Serve at a temperature of 64°F.