Snake’s Charm

ingredients

• 1 oz Bauchant Orange Liqueur
• 1 oz Japanese whiskey
• 1.5 oz hot oolong tea
• 0.5 oz lemon juice
• 0.25 oz honey syrup (2:1)
• Optional: 4-5 drops 20% saline
• Garnish: lemon zest

directions

• Mix all ingredients in a tea cup, stir lightly, and garnish.
• Raise a glass to the inventor, Jason F. Yu, Bartender / Level 1 Sommelier.