Main Ingredient

Calvados

Course

Cocktails

Suggested Wine or Spirit

Boulard Calvados V.S.O.P.

Ingredients

• 1oz Boulard Calvados VSOP
• 1oz Jack Daniel’s Honey Liqueur
• 1 long sprig Thyme

Directions

• Add thyme & alcohol into a shaker and using flat ended muddler, lightly muddle thyme to release oils.
• Add ice and stir until shaker becomes cold with condensation on the outside.
• Strain over two inch cube in a rocks glass.
• Top with bitters & garnish with sprig of thyme.