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Grape VarietiesMoscato & Chardonnay
DescriptionRoscato is an irresistible, delicately sweet, frizzante wine from the northern Italian region of Lombardy. Made from a blend of Moscato and Chardonnay, Roscato makes a wonderful aperitif and is also incredibly food-friendly. Roscato seamlessly combines a long-held grape growing tradition with the flair of modern winemaking techniques and style. The result is a wine of enticing character that perfectly meets the surging demand for sweet, slightly sparkling wines. With a low alcohol of 8% and a touch of sparkle to flawlessly balance the sweetness, Roscato is the ideal complement for today's cuisine. Enjoy it with white meats, classic Italian dishes, spicy foods and more.
ColorPale straw color with fine, delicate bubbles
NoseDelicate aromas of peach, yellow apples and candied citrus.
PalateSweet yet refreshing with a lingering finish
Serving SuggestionsHighly versatile. A great aperitif and equally splendid with white meats, classic Italian dishes, and spicy foods.