The pungent aromas are that of a fresh apple grove, bright, sweet and floral. Clean in the mouth with more spice than fruit, brown sugar, light caramel and spice cake dominate the flavors, finishing soft and perfumed.
Boulard Calvados is the first name in super-premium Calvados, the celebrated apple-based spirit unique to the Normandy region of France. Boulard was found in the late 1820s by Pierre-August Boulard
Boulard's time-honored reputation begins in the firm's 150 acres of orchards and 35,000 apple trees in the Pays d'Auge district, the officially designated source of the finest apples in Normandy. Over 120 varieties of apple, from 800 varieties grown in Boulard's orchards, are selected for production of Boulard Calvados (over twice the number of varieties stipulated by the governing body regulating Calvados production).
The Cuve Auguste is a tribute to our famous ancestor and a celebration of the period and the people who make it what it is.