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Grape Varieties80% Corvina Veronese, 20% Merlot
AppellationVeronese IGT
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  • 91 Points
    Wine Advocate October 2013
DescriptionSecco-Bertani was the first wine ever produced at Bertani in 1870, a milestone in the history of winemaking and the first example of quality wine from the Verona region. From prime estate vineyards in the heart of Verona's Valpolicella wine district.
VinificationThe Corvina grapes are hand-harvested in early October and the Merlot grapes stay on the vine for an additional 15 days as they go through the Appassimento process before they are picked.
ColorIntense red with hints of violet.
NoseLovely ripe blueberry, chocolate, nuts and aromatic herbs.
PalateRound and fresh with complex flavors of cherry, licorice and a long, silky finish.
AnalysisAlcohol: 13 %pH: 3.45RS: 4 g/lTA: 5.4 g/l