Vibrant and elegant, this radiant sparkler has enticing aromas of wild flower, apple, graphite, Alpine herb and a whiff of bread crust. The fresh linear palate delivers ripe pear, nectarine, mineral and a hint of toasted almond alongside lively acidity. The bone-dry finish closes crisp and clean.
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Grape Varieties60% Chardonnay, 40% Pinot Nero
DescriptionAltemasi is a premium range of sparkling wines, the fruit of winemaking passion and traditions, which best express Trentinos well-deserved reputation as a top-quality wine and sparkling wine producing region. These unique wines, created using the Metodo Classico winemaking style in which the second fermentation is carried out in the bottle, are made either of 100% Chardonnay grapes (Millesimato, Brut) or blending with Pinot Noir (Graal, Pas Dos and Ros) under the prestigious denomination TRENTO DOC. Grapes are grown at altitudes of 450m to 600m above sea level in Trentino (Valle dei Laghi and the hills around Trento). This area is ideal for vineyard cultivation due to its exceptional soil and climatic conditions. The Trento DOC appellation is renowned for producing some of the finest sparkling wines in Italy.
VinificationPas Dosé (or NO DOSAGE) is made using the traditional Metodo Classico. Select grapes are hand-harvested in small boxes gently pressed.
ColorGolden yellow with greenish reflections.
NoseNose of peach, apple and freshly picked citrus that open up to reveal a slight minerality and hints of bread crust.
PalateA distinctive lively, vibrant palate. Minerally and persistent.
AnalysisAlcohol: 12.5 %RS: ~0 g/LTA: 6.5 g/l
Serving SuggestionsServe with smoked fish, oysters and raw shellfish. Excellent with linguine with lobster sauce.