PiedmontĄŻs outstanding Roero wine zone is a seamless succession of hills on the left bank of the Tanaro, between Monferrato and Langhe. This gentle yet wild territory reaches elevations of 1300 feet. The main center of Roero is Canale dĄŻAlba, a farming town with a rich history documented from the early Middle Ages, and home to Cantina Enrico Serafino which was founded in 1878. Today, the winery is noted for its production of the classic Piedmontese wines from the zone, especially Roero, Moscato dĄŻAsti and Nebbiolo, wines that embody the region.
Cantina Enrico SerafinoĄŻs vineyards cover the sand and clay hills of Roero. Other grapes are sourced from neighboring zones, Langhe in particular, from where a limited number of carefully selected growers bring fruit from the finest wine areas.
Today, a new, innovative spirit is alive at the Cantina Enrico Serafino, driven by a desire to discover new ways to achieve excellence. The long-established, 6,000 square meter cellar now houses modern vinification equipment with both small and large barrels for aging.
Production Area
Vineyards located in Monferrato and Langhe clay-calcareous soil, Moscato dĄŻAstiĄŻs traditional home.
Grape Varieties
100% Moscato Bianco
Vinification
After a the grapes are hand-harvested, they are soft crushed. The sweet must is held in stainless steel tanks at low temperatures before fermentation which takes place over a five day period at 61˘ŞF.
Color
Straw yellow with greenish highlights.
Bouquet
A highly fragrant nose reveals the Moscato grapes varietal characters of roses, geraniums, citrus fruits and sage.
Taste
A wine with a lively mousse. Characteristically full and sweet.
Alcohol
5.5%
Serving Suggestions
An excellent partner for desserts.