Download Complete Production Notes

What do you get when you combine a half-century of winemaking expertise, the dramatic landscape and terroir of northern Italy, and a profound enjoyment of the good things in life? The answer is simple: the CAVIT COLLECTION, source of America’s #1 Italian wine.

Through the years, savvy wine lovers have come to depend on the CAVIT COLLECTION as their favorite “go-to” source for stylish, elegant and versatile wines, perfect for any occasion.

This stellar range of high-quality, food-friendly wines is produced at the Cavit winery in Trentino, a picturesque landscape of mountains, lakes, apple orchards and medieval castles. Vineyards in this region enjoy the warming effects of the "Ora del Garda," a dry, balmy breeze that sweeps across Lake Garda and protects the fruit from external moisture and disease. Contrastingly cool evenings promote rich, intense aromas and flavors in the grapes. Winemaking is overseen by Anselmo Martini, a 20+ year industry veteran and one of northern Italy’s top enologists.

Production Area
The principal source of grapes for this wine is Trentino’s Adige River Valley. This area is ideal for vineyard cultivation due to its exceptional soil and climatic conditions. It is also recognized for the spectacular natural beauty of the Dolomite Alps.

Grape Varieties
100% Pinot Grigio

Vinification
The grapes are carefully selected and then vinified utilizing the most advanced technology. Cold fermentation in state-of-the-art, thermo-conditioned tanks preserves the natural fruit and inimitable freshness of the wine.

Color
Bright straw gold.

Bouquet
Delicate and pleasing with floral and fruit scents.

Taste
Dry, light and crisp.

Alcohol
12%

Serving Suggestions
Highly versatile. A wonderful aperitif and equally splendid with pasta in cream sauces, risottos, veal, chicken and fresh seafood dishes. Enjoy well chilled.