Aperol
Aperol
 
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Aperol


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APEROL, introduced in Padua, Italy in 1919, was setting trends long ahead of its time. That year, at the famed Padua Exhibition, brothers Luigi and Silvio Barbieri pioneered the revolutionary idea of a spirit with a lower alcohol content of just 11% . Their stylish and versatile creation, APEROL, inspired an aperitif which has become the signature drink of Italy: the Aperol Spritz. Today, thanks to its vibrant color and refreshing, palate-pleasing character, the Aperol Spritz is all the rage among sophisticated drinkers worldwide.

Enjoy these Aperol cocktails:

Aperol Betty

Aperol Classico

Aperol On the Rocks

Aperol Orange

Aperol Pompelmo

Aperol Royal

Aperol Spritz

Aperol Vodka

Bouquet
Aperol is infused with 30 aromatic herbs, spices, sweet orange peel and hints of mandarin and bitter orange.

Taste
With its flirty orange color and bright, zesty flavor, Aperol is a perfect choice for fashion-forward, creative cocktails at any social occasion!

Serving Suggestions
Enjoy APEROL as an aperitif before meals, served on the rocks or mixed with soda, juices and sparkling wine. The signature Aperol Spritz

  • 1 oz. APEROL
  • 2 oz. Cinzano Prosecco
  • Splash of club soda

  • Serve in a well-chilled flute glass or rocks glass. Garnish with an orange slice.



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